From the 18th century, the Belgian chocolate has risen in fame. In 1912, a chocolate genius Jean Neuhaus created a new procedure and increased its popularity ten-fold. He used a "couverteur" which is a specialized chocolate version. It is also the pralines cold shell. But it is different from the American sugary treats found in most candy shops. Ch...
Belgian chocolates are considered as the food of the champions, the rich people's indulgence and also the masses, and a temptation for lovers. Every year, Belgium is able to produce chocolate products of about 172,000 tons. You can even find over 2,000 shops offering their precious chocolate goodies.
It seems like a nightmare for some to realize that there does exist sugar-free Belgian chocolates. After all, doesn’t it sound crazy? Chocolates, especially those made by heavenly Belgian chocolatiers, are supposed to be sweet and without the magic touch of sugar the taste would be entirely different!
When you think of gourmet food, you'd think of edibles that is expensive, heavenly delicious, and of very high quality. Gourmet Belgian chocolates are considered to be the best kind of chocolate in the world. It is so delicious that people from all over the world flock to Belgium just to experience the taste of the original Belgian chocolate becaus...
A chocolate truffle is a collection of chocolate sweets. This mouth watering confection us usually made with a round ganache of chocolate core covered with a powdered cocoa or chocolate. It is actually named after the truffle fungus because of their physical similarities.
A ganache is a French term which refers to the concoction of heavy cre...
Different celebrations call for chocolate goodies, and it's already considered as a tradition. The importance of food can't be denied, and a party isn't complete without a chocolate or even a cake. While the party may be composed of different cuisines, the meal which families or friends gather around unites them on a common ground. Different foods ...
One essential apparatus for making Belgian chocolate fondue is called the chocolate fountain. Basically, a chocolate fountain stands 2 to 4 feet high with multiple tiers. It is made of stainless steel and has a built-in motor at the bottom. The motor is used to heat the prepared morsels of chocolates on the heating trays. The central corkscrew will...
The ATVs (all terrain vehicles) we know today had very humble beginnings in the mountainous farming regions of Japan. The muddy mountain roads became difficult for the farmers to travel during spring thaws and were almost impossible to drive over with conventional vehicles or big machinery. The Japanese, always a culture to modify and tinker with s...
There are thousands of ATV trails throughout North America (and more are being charted every day), but how do you judge whether you’ve found a good one or not? Here, we’ll examine a few of the elements that you need to look for when deciding where to take your four-wheeled “baby” for your next pleasure cruise.
With new ATV’s coming out every year, a quad that is king of the mountain one year may fall back to the middle of the pack the next year. And, of course, the more you ride and get comfortable with your ATV, the braver you are going to get and eventually reach a point when you have perfected the art of riding and run into a mud pit you can’t cross o...